3101 - Food Chemistry And Analysis
| Course Information - Undergraduate Studies Programme | |
|---|---|
| Course Code | 3101 |
| Title (EN) | Food Chemistry And Analysis |
| Title (EL) | Χημεία και Ανάλυση Τροφίμων |
| Semester | 3rd (winter period) |
| Type | Compulsory Course |
| ECTS | 5 |
| Total Workload | 125 hours |
| Lectures | 2 hours/week |
| Laboratory Exercises | 2 hours/week (for every single laboratory team) |
| Tutoring | - |
| Course Director | Manouras Athanasios |
| Course Details | Course Outline |
| More Information | - |
